Plant, Grow, Harvest with Kristy Honaker

In this episode, Steph interviews Kristy Honaker, the founder of Hana Goods. Hona Goods was born as a way to connect people with the natural world and facilities various courses across the Driftless Region related to self sufficiency, baking, and growing food.

Kristy shares her journey into entrepreneurship and her passion for gardening. She discusses the benefits of different herbs and the healing power of plants. Kristy also talks about her workshops and kitchen garden consultations, where she teaches people how to grow their own food and herbs. In today’s episode, Steph and Kristy discuss the importance of connecting with nature, slowing down, and appreciating the process of growing and harvesting your own food. If you’re looking to get back to your roots and start growing your own food to nourish you and your family more deeply–you’ll love this conversation!

To learn more about Kristy & Hona Goods, head to

https://honagoodsllc.square.site or follow @hona_goods on Instagram and Facebook.

Key Takeaways:

-Gardening allows you to connect with nature, slow down, and appreciate the process of growing and harvesting your own food.

-Growing your own herbs and vegetables provides a deeper level of nourishment and satisfaction compared to store-bought produce.

-Workshops and consultations can help beginners get started with gardening and learn how to grow and preserve their own herbs and vegetables.

-Pivoting and experimenting with different aspects of your business can lead to new opportunities and greater fulfillment.

-Teaching others and sharing your knowledge can have a lasting impact and create a sense of community.